|
SOUP DU JOUR or FRENCH ONION ..3.50
CHICKEN WINGS ~ Buffalo or Cajun Style ~ Crispy & just the right amount of spice, served with Blue Cheese Dressing & Celery .. 6.95
CRAB CAKE ~ Homemade with Snow Crab and topped with Creamy Garlic Sauce .. 8.95
BACON WRAPPED SHRIMP ~ Jumbo Shrimp stuffed with Horseradish, wrapped in Bacon & served with butter for dipping ...8.95
STUFFED JALAPENOS ~ Cheese stuffed Jalapeno Peppers served with Sour Cream .... 5.95
BEER BATTERED ONION RINGS .. 4.95 |
SHRIMP COCKTAIL . 7.95 BAKED BRIE ~ Oven-Warmed and Served with Garlic Toast and Raspberry Melba 7.95 DUCK BURRITO ~ Boneless Duck rolled with Black Beans, Onions, Garlic, Cilantro, and Rice, topped with a Chile Corn Sauce .... .8.95 FRIED CHEESE ~ Deep Fried Mozzarella Sticks served with Raspberry Sauce 6.50 POTATO SKINS ~ Served with Sour Cream and Chives or Swiss Cheese and Bacon 5.95 CHICKEN FINGERS ~ Golden Tenders served with Barbecue Sauce for dipping ..5.95 |
|
O.P.' S
FETTUCCINE ~
Baked Ham,
Broccoli, and Mushrooms sautιed in Garlic Butter and tossed with
Fettuccine in a Parmesan Cream Sauce ... 14.95 NEW YORK SIRLOIN ~ GRILLED OR BLACKENED ~ Choice cut NY Sirloin Steak grilled to your liking or dredged in our Cajun Spices and Blackened; served with Fries 20.95 ROAST DUCK ~ A House Favorite - Crisp Roasted half Duck with an Apricot Dijon Glaze; with Rice 19.95 CEDAR PLANK SALMON ~ Fresh Salmon Fillet oven roasted on a cedar wood plank for an aromatic smoky flavor, topped with a lemon cream sauce and served with rice 17.95 CHICKEN AND SHRIMP SCAMPI ~ Sliced Chicken Breast and Jumbo Shrimp, sautιed with Fresh Garlic and Spices; served over Fettuccine 16.95 SMOKY APPLE PORK CHOPS ~ Grilled Apple Smoked Chops topped with sautιed apples & onions; served with rice 15.95 SCALLOPS PROVENCAL ~ Fresh Scallops Sautιed with Garlic, Basil, Chopped Tomatoes, and Parmesan Cheese; served over Spaghetti 17.95 SEAFOOD STUFFED PORTOBELLO ~ Marinated Portobello Mushroom, topped with Seafood Stuffing and Jumbo Shrimp; served with Rice 17.95 STEAK AND SCAMPI ~ Choice cut New York Sirloin Steak grilled to your liking with Jumbo Shrimp sautιed in Garlic Butter; served with Rice 24.95 BROILED SCALLOPS ~ Fresh Scallops broiled in Lemon, Butter, & White Wine; served with Rice 16.95 CHICKEN CHARDONNAY ~ Boneless Chicken Breast sautιed with Portobello Mushrooms, Red Onions, Garlic, and finished in a light Chardonnay Cream Sauce; served over Rice 15.95 CAJUN SURF AND TURF ~ Choice cut New York Sirloin Steak Blackened with Cajun Spices with Barbecue Style sautιed Jumbo Shrimp; served with Rice 24.95 POLYNESIAN STIR FRY ~ Stir fried Chicken with Fresh Broccoli, Mushrooms, Carrots, and Chunk Pineapple in Teriyaki Sauce; served over Rice 14.95 ST. LOUIS STYLE RIBS ~ Pork Spareribs, smothered with Barbecue Glaze; served with Fries 17.95
CHICKEN
PARMIGIANA ~
An old favorite
like you won't get any other place; with Spaghetti
14.95 |
|
CAESAR SALAD
PAN
ROASTED SALMON SALAD
HOT
SPINACH SALAD
THE RAYFIELD
SALAD |
BASIC BURGER . 5.95
CHEESE BURGER CAJUN
BURGER CHEDDAR & BACON BURGER . 6.95 SWISS & MUSHROOM BURGER 6.95 add a side of Fries 2.50
|
GRILLED CHICKEN
SANDWICH
CORDON BLEU
SANDWICH
GRILLED
PORTOBELLO SANDWICH
BARBECUE PULLED
PORK SANDWICH |
